On Labor Day we went to the Japanese Festival at the Botanical Gardens. It was a fantastic family day. Eli did a great job rolling around in his stroller in the sunshine and Dan and I got to see the vendors and displays. The best part of the day was a Japanese cooking class we took. In an hour and a half we learned how to cook 9 Japanese recipes and got to try a bite of each of the dishes. Since then we have made two of the dishes and have had a lot of fun doing it!
As we were getting ready to leave we took a few shots of Eli in the garden. I love how his red outfit pops off the green grass!
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